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Slow Baked Beef Short Ribs

Slow Baked Beef Short Ribs

Melanie Yunk
Mar 2008
Professional
4 votes
2 reviews
4 comments
137653 views
Marinated Prime Rib Roast

Marinated Prime Rib Roast

Originally this is my husband`s prime rib recipe, since holiday is fast approaching I did a major twist to this recipe to make it more festive.I ...

Connie Mcmillan
Oct 2008
Intermediate
107 votes
95 reviews
7 comments
13229 views
Pigs in a Blanket

Pigs in a Blanket

erin de martini
Jul 2008
Beginner
1 vote
14602 views
VIETNAMESE BO LA LOT

VIETNAMESE BO LA LOT

This is a very tasty Vietnamese appetizer and part of the famous "bo 7 mon" Vietnamese menu of eating 7 different types of beef dishes. Beef 7 ...

Linda Tay Esposito
Aug 2008
Professional
4 votes
1 review
5 comments
14097 views
Georgian Beef and Potato Stew

Georgian Beef and Potato Stew

This is a delicious, extremely flavorful beef stew. Serve it over steamed bulgar, steamed rice, or with warm flat bread. Your whole family will ...

John Spottiswood
Aug 2008
Advanced
3 votes
2 reviews
1 comment
9551 views
Tri-tip marinade

Tri-tip marinade

This is a great dry rub for tri tip. I just made it for a recent party and the tri tip vanished.

Aspen Lee-Moulden
Jun 2008
Intermediate
9 votes
5 reviews
1 comment
7702 views
Pan Roasted New York Steak with Roasted Potatoes

Pan Roasted New York Steak with Roasted Potatoes

Try this with my Green Garlic Aioli and Shaved Vegetable Salad; a perfect meal for two. It's very important to use high quality, organic and ...

Erica Holland-Toll
Mar 2008
Professional
5 votes
1 review
9360 views
Chinese Braised Oxtails with Root Vegetables

Chinese Braised Oxtails with Root Vegetables

A hearty oxtail dish with star anise, Chinese mushroom, daikon and carrots. The oxtails turn tender when cooked slow and the bones add a lot of ...

Joyce Leung
Feb 2009
Intermediate
3 votes
2 reviews
5488 views
Tuscan Steak

Tuscan Steak

This is one of the simplest and best steak preparations you will EVER make. I've been trying for years to find the perfect grilling recipe to ...

John Spottiswood
22 days ago
Advanced
3 votes
1 review
3143 views
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Roland Passot
Mar 2008
Professional
7 votes
5 reviews
5829 views
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