Daniel Brock (Professional Chef, Sarasota, FL (United States))
I am a 24yr old culinary arts student. I have a huge passion for cooking. If you have any input for any of my recipes please let me…
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Green Lentil "Moong" CurryI've made this with green lentils and also with a mix of brown and yellow lentils. It doesn't really matter. They all taste awesome! Healthy and… |
John Spottiswood
3 days ago Advanced |
7 votes
4 reviews 74 views |
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Oven Baked Pork Chops
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Katie
7 days ago Intermediate |
1 vote
75 views |
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Bread In 20 Minutes, Or the Fast, The Delicious and The Gluten FreeEvery culture and cuisine has their own version of bread and I like all of them. Flat or tall, round, square oblong, leavened, or un, paper-thin or… |
kathy gori
7 days ago Advanced |
3 votes
2 reviews 31 views |
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Sugar and Butter Free Apple CakeDespite having no butter or sugar, this recipe creates a really moist and sweet cake that you don't need to feel guilty about eating. So bake two… |
Hungry Jenny
4 days ago Intermediate |
1 vote
230 views |
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St. Patrick's Day Quick CakePrepare in 10 minutes. Bake it in 45 minutes. Eat it in RECORD TIME. So good. So… |
Joanne
4 days ago Intermediate |
1 vote
1 review 39 views |
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Tagine of Chicken with TurnipsThis is a wonderful recipe we made for a large group last night. I doubled the recipe below...but provide this as guidance for a normal night's meal.… |
John Spottiswood
3 days ago Advanced |
4 votes
2 reviews 2 comments 28 views |
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Irish Stew with Guinness
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kathy vegas
7 days ago Advanced |
4 votes
3 reviews 19 views |
