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Chicken Lettuce Wraps This is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce, ...	Joanne Weir Jul 2008 Professional	10 votes 6 reviews 3 comments 46294 views
Japanese Teriyaki Chicken Buy a bottle of Teriyaki sauce? NO!! It is amazingly easy to make teriyaki sauce at home. All you need is soy sauce, mirin, and sugar. The key ...	manabu masuda Feb 2008 Intermediate	3 votes 2 reviews 26292 views
CHA SIU BAO - STEAMED BBQ PORK BUNS The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun. The secret to creating that ...	Linda Tay Esposito Jul 2008 Professional	5 votes 2 reviews 3 comments 47827 views
BASIC YEAST DOUGH FOR STEAMED BUNS This is a recipe for the dough of the fluffy white skins of the char siu bao and the shanghai cabbage buns. It's truly versatile -- you can use ...	Linda Tay Esposito Jul 2008 Professional	6 votes 2 reviews 2 comments 14756 views
South Indian Chicken Curry This is one of my favorite Indian dishes - south indian food can be a little hotter, which I love. You can use pretty much any meat, including ...	Mihir Shah May 2008 Advanced	2 votes 1 review 20989 views
Chinese Vegetable Soup I love to throw this recipe together when I am in the mood for a healthy and spicy meal. Just about every time I go to an Asian grocery store I ...	John Spottiswood May 2008 Advanced	2 votes 1 review 20735 views
MANGO PUDDING A newer addition to the dim sum repertoire, the mango pudding is influenced by Western desserts techniques (since the Chinese are not too big on ...	Linda Tay Esposito Aug 2008 Professional	8 votes 5 reviews 1 comment 16399 views
Salmon Furikake This dish is quick and easy and serves like a gourmet dinner. Delicious!!!!	Rita Noguchi Mar 2008 Intermediate	3 votes 2 reviews 10958 views
GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS Gow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular chives. The flat-leaf, foot-long ...	Linda Tay Esposito Aug 2008 Professional	4 votes 3 reviews 6897 views
"Tandoori" grilled chicken While this dish isn't made in a traditional Indian clay oven, the yogurt marinade and spice blend can still yield a very authentic-tasting end ...	Chris Patil Feb 2008 Advanced	9 votes 5 reviews 7 comments 5238 views