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SHIITAKE & ENOKI ASIAN MUSHROOMS SPRING ROLLS A vegan favorite at the dim sum table. When you bite into the spring roll, you will feel several layers of textures - texture being an important ...	Linda Tay Esposito Aug 2008 Professional	4 votes 3 reviews 5342 views
PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCE If you love seared tuna and wasabi, this is an easy and beautiful passed appetizer to make, Easy to eat and guaranteed to be a big hit. If all ...	Nancy Miyasaki Jun 2008 Intermediate	2 votes 1 review 3647 views
Sago (Sabudana) Vada Tasty and Crispy vada during any time of the season	swapna Jul 2009 Intermediate	1 vote 661 views
Chicken Katsu Pan-fried chicken, served with katsu sauce and rice	Ben Freeman Jan 2008 Intermediate	3 votes 1 review 2554 views
Ginger Chicken This is a simple and delicious way to cook using chicken, pork or beef for an Asian stir-fried dish .	Viviane Le Apr 2008 Beginner	3 votes 1 review 1 comment 3195 views
Onion Bhajia (or Pakora) This is an excellent snack and goes well with beer, wine or any soft drink. Best eaten when hot from the frying pan. One could replace onion with ...	Haresh Shah Mar 2008 Intermediate	2 votes 1 review 2 comments 2973 views
Rice with bell pepper and peanuts Very tasty and fast cooking	Mary Kulagina Jan 2008 Intermediate	5 votes 2 reviews 1 comment 4957 views
Fried Mutthi Kababs This is the basic kabab recipe.Meatballs can also be made from it.Simply delicious...Fry and enjoy them as a snack on their own Or prepare ...	Ambus Aug 2009 Intermediate	1 vote 106 views
Fat Choy Lemon Chicken Lemon Chicken is often served with heavily breaded chicken pieces and a cloying lemon sauce that makes the dish less than enjoyable. Try this ...	Bert Sackman 2 months ago Advanced	1 vote 35 views
Fried Lotus Roots Just try　this recipe ! It is very good for appetizer and also for children's snack.	松浦有里 11 days ago Beginner	1 vote 10 views