Recipes of Crustacean & Mollusk Lovers Unite! (Page 2) - CookEatShare

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	Paleo Spicy Shrimp Ever heard of the Paleo Diet? It mimics the types of foods people -hunters and fishers — ate prior to the Agricultural Revolution. These foods…	Rene Astudillo Apr 2014 Intermediate	1 vote 2683 views
	Key Lime Pie Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream…	Amos Miller Mar 2014 Professional	3 votes 2 reviews 1 comment 12339 views
	Tagliatelle with mussels Packed with delicious mussels, tomato and chilli it's a real Italian treat.	Easy Cook - Laka kuharica Feb 2014 Intermediate	2 votes 2 comments 3877 views
	Prawn Salad In Mexico, this salad would form the fish course in a formal meal, but it is so good that you'll want to serve it on all sorts of occasions. It is…	Robyn Savoie Feb 2014 Advanced	1 vote 3747 views
	Green Curry Mussel & Sausage Stew This is an easy dish to prepare. It could be served over pasta as well by thickening the sauce with a…	Bob Vincent Jan 2014 Intermediate	2 votes 1 review 1 comment 5330 views
	Toasted Barley & Shrimp Salad Recipe Work some whole grains into your lunch with this make-ahead toasted barley and shrimp salad recipe. It’s…	Cookin Canuck Jan 2014 Intermediate	2 votes 1762 views
	Escargot with Butter and Wine Sauce Escargot are usually served famously on cruise ships. This was one of the ways we had them on our vacation.…	Claudia lamascolo Jan 2014 Professional	1 vote 3250 views
	Noodles with Ginger and Cilantro Here is a simple noodle dish that goes well with most Asian dishes. It can also be served as a snack for two…	Robyn Savoie Jan 2014 Advanced	1 vote 2 comments 4182 views
	Citrus Scallops The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.	Robyn Savoie Jan 2014 Advanced	1 vote 5721 views
	Shrimp In Cilantro Sauce Serve this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping…	Robyn Savoie Jan 2014 Advanced	2 votes 5544 views

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