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Prawns RoastThis is sure to ignite your taste buds. Adapted from the Chemmeen Roast recipe provided by Marias Menu, this helped me take my husband back to his… |
Varsha Premdas
Mar 2013 Intermediate |
1 vote
2575 views
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Lobster Tail with Capellini in Porcini Mushroom BrothThis is a variation of a dish done by an unbelievably talented French chef called Gerald Passedat. He is a… |
Lazaro Cooks
Mar 2010 Advanced |
5 votes
3544 views
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