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Add a photoWatermelon popsicles – Ice pops made from fresh watermelon puree. Simple to make with two ingredients watermelon and sugar. Rose essence is for additional flavor . Its optional to add. We can make with the addition of lemon too. This home made popsicles are good to enjoy in summer.
Ingredients
- Watermelon – 3 to 4 cups (De-seeded and cut into pieces)
- Sugar – ½ cup or as needed
- Rose water /essence – ½ tsp (Optional)
- Popsicle Mould
Directions
- 1. Cut water melon into slices, deseed and take red pulp part alone.
- 2. Process the pulp in a blender for a sec, then add sugar and rose water/essence and process it again to smooth puree.
- 3. Pour this melon puree into moulds and seal with aluminum foil or the caps which comes wit mould.
- 4. Refrigerate for 8 hrs or overnight and defrost the popsicles from mould and serve immediately.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 392g | |
| Recipe makes 6 servings | |
| Calories 119 | |
| Calories from Fat 5 | 4% |
| Total Fat 0.59g | 1% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 439mg | 13% |
| Total Carbs 30.03g | 8% |
| Dietary Fiber 1.6g | 5% |
| Sugars 24.74g | 16% |
| Protein 2.39g | 4% |
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