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Quick and Easy Kid Friendly Recipe
Hawaiian Sandwich Recipe
 Easy as Pie |
I first had this at a sandwich shop in Huntington Beach, CA, about 25 years ago. It quickly became a family favorite. The Hawaiian bread is important to the blend of flavors. Don't substitute.
It is refreshing on a hot day, or for a picnic. It is really easy to make.
| Prep time: 5 Minutes |
American
|
| Servings: 4-8 |
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 4 servings | |
| Calories 199 | |
| Calories from Fat 171 | 86% |
| Total Fat 19.43g | 24% |
| Saturated Fat 10.94g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 182mg | 8% |
| Potassium 90mg | 3% |
| Total Carbs 3.71g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 2.88g | 2% |
| Protein 3.42g | 5% |
Ingredients Convert Measures
- 1 loaf Kings Hawaiian bread
- 1 pineapple (or a can of pineapple slices)
- 4-6 slices of ham (packaged deli ham will do in a pinch)
- 8 oz cream cheese
Directions
- Stand bread on end and slice in half.
- Spread cream cheese on one side (or both sides).
- Slice the pineapple, and add slices to cover bottom side completely.
- Add sliced ham over pineapple.
- Slap on the top. cut in 8 pieces (like a pie).
- Obviously, sliced ham tastes better than packaged deli ham, but the deli ham works fine.
- Canned pineapple is certainly easer, with hardly a difference in taste.
