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Home » Recipes » Texas Sweet and Sour Coleslaw

Texas Sweet and Sour Coleslaw Recipe

Name: Texas Sweet and Sour Coleslaw
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 6 cups coleslaw mix (Dole or Fresh Express); 1 cup cider vinegar; 1 cup sugar; 1/4 cup vegetable oil; 4 scallions, chopped; 1 small bell pepper, chopped; 3/4 tsp. celery seed; 1/2 tsp. pepper; 1/2 tsp. seasoned salt; 1/8 tsp. garlic powder; 1 tbs. chopped parsley

by myra byanka

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This is a tasty non-mayo coleslaw recipe popular in Texas.

It needs to be be refrigerated for several hours before serving.

Prep time: 10 minutes

Servings: 10-12

Quick and Easy

American

Ingredients

Cost per serving $1.07 view details

6 cups coleslaw mix (Dole or Fresh Express)
1 cup cider vinegar
1 cup sugar
1/4 cup vegetable oil
4 scallions, chopped
1 small bell pepper, chopped
3/4 tsp. celery seed
1/2 tsp. pepper
1/2 tsp. seasoned salt
1/8 tsp. garlic powder
1 tbs. chopped parsley

Directions

Mix all the ingredients together in a salad bowl and refrigerate at least four hours.
Re-mix and serve.

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Amount Per Serving	%DV
Serving Size 212g
Recipe makes 10 servings
Calories 720
Calories from Fat 500	69%
Total Fat 55.62g	70%
Saturated Fat 7.76g	31%
Trans Fat 0.14g
Cholesterol 39mg	13%
Sodium 1184mg	49%
Potassium 66mg	2%
Total Carbs 56.89g	15%
Dietary Fiber 0.5g	2%
Sugars 50.64g	34%
Protein 1.57g	3%

Texas Sweet and Sour Coleslaw Recipe

Ingredients