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Sausage Stuffed Mushrooms Recipe

Name: Sausage Stuffed Mushrooms
Ingredients: 30 to 40 large, fresh, stemmed mushrooms; 3 tbsp. butter, melted; 1 pound bulk sausage, cooked; 1/2 c. toasted bread crumbs; 1/2 c. pizza sauce; 1 egg; Mozzarella cheese

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.86 view details

30 to 40 large, fresh, stemmed mushrooms
3 tbsp. butter, melted
1 pound bulk sausage, cooked
1/2 c. toasted bread crumbs
1/2 c. pizza sauce
1 egg
Mozzarella cheese

Directions

Dip mushrooms in butter. Stuff with a mix of sausage, bread crumbs, sauce and egg. Top with a 1 inch square of sliced mozzarella cheese. Bake at 425 degrees for 15 min. Serve at once.

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Amount Per Serving	%DV
Serving Size 93g
Recipe makes 8 servings
Calories 306
Calories from Fat 233	76%
Total Fat 25.98g	32%
Saturated Fat 10.06g	40%
Trans Fat 0.19g
Cholesterol 79mg	26%
Sodium 562mg	23%
Potassium 255mg	7%
Total Carbs 6.41g	2%
Dietary Fiber 0.6g	2%
Sugars 0.76g	1%
Protein 11.12g	18%

Sausage Stuffed Mushrooms Recipe

Ingredients