Search Results for 'Cooking peas and rice'
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Black Beans & Green Peas with Rice & Barley

Black Beans & Green Peas with Rice & Barley

Black Beans & Green Peas with Rice & Barley, ingredients: 1 – 29 oz. can of black beans

Catherine Pappas
Apr 2011
Intermediate
1 vote
2152 views
Roast Pork with Black Beans and Rice

Roast Pork with Black Beans and Rice

Beans and Rice, ingredients: , For the Beans:, , 29 oz. can of black beans – rinsed and

Catherine Pappas
Jun 2012
Intermediate
1 vote
1828 views
Rellenong Bangus

Rellenong Bangus

cooked peas, salt and pepper to taste, 2 tbsp flour, cooking oil for frying, cook method

ShaleeDP
Dec 2012
Intermediate
1 vote
7456 views
Shabbat in a Pot (aka Chicken and Rice)

Shabbat in a Pot (aka Chicken and Rice)

aka Chicken and Rice), main ingredient: , Salt and pepper to taste , cook method: Boil

Judy Fisher
Sep 2009
Intermediate
3 votes
6507 views
Matar Panner with twist (Peas and cottage cheese)

Matar Panner with twist (Peas and cottage cheese)

Peas and cottage cheese), main ingredient: Vegetables, ingredients: Green peastaste, cook

sudesh choubey
Dec 2011
Intermediate
1 vote
2172 views
Chicken Livers and Rice

Chicken Livers and Rice

and Rice, main ingredient: Rice, ingredients: 1 cup chicken livers, raw and

Carolinaheartstrings
Apr 2012
Intermediate
1 vote
2393 views
Celery Root and Rice!!!

Celery Root and Rice!!!

Celery Root and Rice!!!, ingredients: 1 fresh celery root, 3 carrots – chopped, 1 healthy

Catherine Pappas
Jan 2012
Intermediate
2 votes
1351 views
Chicken and Rice Soup

Chicken and Rice Soup

and Rice Soup, main ingredient: Chicken, ingredients: 1 cup brown rice cook method

Jo
Dec 2010
Intermediate
2 votes
4965 views
Home Style Cabbage Rolls

Home Style Cabbage Rolls

Worcestershire Sauce, 1 1/2 Cups Cooked Long Grain Rice, 1 Tablespoon Garlic Powder, 1

Kyle Dalakas
Mar 2017
Advanced
1 vote
1485 views
Ebi (Cooked shrimp)

Ebi (Cooked shrimp)

Cooked shrimp), main ingredient: Fish, ingredients: 120g Shrimp cooked, 30g Sushi rice

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
2646 views
Barbecued Rice

Barbecued Rice

Green Peas (cooked or Cooked Rice, 3/4 cup Del Monte Quick x27;n Easy BBQ Marinade, cook

ShaleeDP
Nov 2013
Intermediate
1 vote
3016 views
Chick pea and leek soup

Chick pea and leek soup

Chick pea and leek soup, main ingredient: Vegetables, ingredients: 1 tbs olive oil

Easy Cook - Laka kuharica
Feb 2014
Intermediate
1 vote
2784 views
FLORA'S CHICKEN AND RICE PUERTO RICAN STYLE

FLORA'S CHICKEN AND RICE PUERTO RICAN STYLE

AND RICE PUERTO RICAN STYLE, main CHICKEN BROTH, cook method: Slow cook, cuisine

FLORA A. GORDON
Sep 2011
Intermediate
2 votes
5001 views
Spaghetti Squash with Chick Peas and Sausage

Spaghetti Squash with Chick Peas and Sausage

Chick Peas and Sausage, ingredients: 1 spaghetti squash, 1 – 1lb. 13oz. can of chick peas

Catherine Pappas
Feb 2010
Intermediate
3 votes
1440 views
Pancit Luglug

Pancit Luglug

8 oz Rice Noodles (thick), 1/2 pound Shrimps, shelled and deveined, and cooked, 2-3

ShaleeDP
Oct 2014
Intermediate
1 vote
3708 views
Raw Green Pea and Almond Dip - " Kurma"

Raw Green Pea and Almond Dip - " Kurma"

Pea and Almond Dip - " Kurma", main ingredient: pepper to taste, cook method: None/Raw

The Blender Girl
Nov 2010
Advanced
1 vote
6771 views
Red Beans and Rice

Red Beans and Rice

and Rice, main ingredient: Beans, ingredients: 1 cup long-grain white rice cooking liquid

Penny Hawkins
Jul 2010
Advanced
1 vote
1159 views
Grandma's Lentils and Rice Video Instructions

Grandma's Lentils and Rice Video Instructions

and Rice Video Instructions, main ingredient: Grains, ingredients: Lentils, Rice

Claudia lamascolo
Feb 2012
Professional
2 votes
2316 views
Baked Stuffed Chicken Reno Style

Baked Stuffed Chicken Reno Style

egg, 1 tbs cooked peas, 30 ml brandy, a pinch of nutmeg, salt, pepper -, cook method: Bake

Nazzareno Casha
Dec 2013
Professional
1 vote
3159 views
String Bean and Fingerling Potato Salad with Shrimp

String Bean and Fingerling Potato Salad with Shrimp

shrimp, cooked, peeled, and deveined (about 17), 3 tablespoons pecan halves, toasted, cook

Racheal Werner (Colorado Potato Administrative Committee)
Mar 2014
Intermediate
1 vote
3523 views