Servings: 12
Ingredients
- 1 box orange deluxe cake mix (Duncan Hines)
- 1 box lemon Jello instant pudding mix
- 4 large eggs
- 1/2 c. oil
- 1 (10 ounce) can orange crush soda
- 1 sm. can crushed pineapple and juice
- 1 stick butter
- 1 c. sugar
- 2 large eggs, well beaten
- 2 T flour
- 1 sm. can coconut
Directions
- Put all ingredients in mixer bowl and mix well. Bake in 3 well greased and lightly floured pans at 325 degrees for 30 min.
- Cook mix till thick. When cool, add in coconut and mix well. Spread between layers and top and sides.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 142g | |
Recipe makes 12 servings | |
Calories 465 | |
Calories from Fat 264 | 57% |
Total Fat 30.51g | 38% |
Saturated Fat 16.29g | 65% |
Trans Fat 0.23g | |
Cholesterol 124mg | 41% |
Sodium 129mg | 5% |
Potassium 193mg | 6% |
Total Carbs 46.19g | 12% |
Dietary Fiber 1.9g | 6% |
Sugars 29.65g | 20% |
Protein 5.11g | 8% |
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