The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Marinade For Roast Leg Of Lamb

Marinade For Roast Leg Of Lamb Recipe

Name: Marinade For Roast Leg Of Lamb
Ingredients: 1/2 c. extra virgin olive oil; 3 lg. cloves garlic, chopped; 1 sm. onion, chopped; Salt and pepper to taste; 1 tbsp. curry (optional); 1/4 c. lemon juice; Boneless leg of lamb

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 2172 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $0.53 view details

1/2 c. extra virgin olive oil
3 lg. cloves garlic, chopped
1 sm. onion, chopped
Salt and pepper to taste
1 tbsp. curry (optional)
1/4 c. lemon juice
Boneless leg of lamb

Directions

Mix above ingredients, except leg of lamb, well. Food processor works well for this. Pat onto lamb, let sit overnight. Then grill to desired doneness. medium rare to medium is best.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 61g
Recipe makes 4 servings
Calories 257
Calories from Fat 241	94%
Total Fat 27.24g	34%
Saturated Fat 3.77g	15%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Potassium 74mg	2%
Total Carbs 4.35g	1%
Dietary Fiber 0.9g	3%
Sugars 1.1g	1%
Protein 0.56g	1%

Marinade For Roast Leg Of Lamb Recipe

Ingredients