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Salt and pepper to taste
Boneless leg of lamb
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
3 lg. cloves garlic, chopped 3/4 garlic cloves
$4.00 per pound
$0.02
1 sm. onion, chopped 1/4 onion
$0.79 per pound
$0.03
1 tbsp. curry (optional) 3/4 teaspoon
$3.49 per 6 ounces
$0.03
1/4 c. lemon juice 1 tablespoon
$2.19 per 15 fluid ounces
$0.07
Total per Serving $0.53
Total Recipe $2.12
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