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Apple Crisp with Maple

Apple Crisp with Maple

This is an easy dessert and a great combination of flavors. The butter, brown sugar and rolled oats make a great crunchy top!

Nancy Miyasaki
19 days ago
Intermediate
5 votes
3 reviews
105 views
Vanilla Chip Fruit Tart

Vanilla Chip Fruit Tart

One of the most beautiful and yummy tarts I have made.

Nancy Miyasaki
Jan 2008
Intermediate
7 votes
4 reviews
3 comments
6202 views
Strawberry Shortcake in Scones!

Strawberry Shortcake in Scones!

These scones make for a remarkable strawberry shortcake, though they are delicious on their own with coffee as well.

Nancy Miyasaki
Oct 2008
Intermediate
2 votes
1 review
3488 views
caipirinha

caipirinha

special brazilian drink

georges skaf
Feb 2008
Beginner
2 votes
1 review
1 comment
4985 views
Sage-Flecked Thanksgiving Sweet Potato-Apple Cake with Caramel-Bacon Crème

Sage-Flecked Thanksgiving Sweet Potato-Apple Cake with Caramel-Bacon Crème

The down-home, yet elegant harvest tastes of sweet potatoes, apples, sage, caramel and even a bit of bacon, red pepper and spice combine in an ...

Janice Elder
Oct 2008
Intermediate
5 votes
2 comments
2504 views
Easy Fruit Cobbler

Easy Fruit Cobbler

This is a super simple dessert that's great for a large or small gathering. I generally use nectarines or peaches and some sort of berries, but ...

Nancy Miyasaki
Jul 2009
Intermediate
1 vote
437 views
Banana Nut Muffins

Banana Nut Muffins

Delicious for breakfast or as an afternoon snack!

erin de martini
Jun 2008
Beginner
2 votes
1 review
3657 views
Apple Pie

Apple Pie

tasty and easy to make - at every holiday table!

notmuchavacook
Feb 2008
Beginner
2 votes
1 review
3413 views
Banana Bread

Banana Bread

I've been making this banana bread for years, making small changes here and there. It's a great one to make with the kids, and enjoy hot out of ...

Rose Elliott
Mar 2008
Intermediate
2 votes
1 review
1 comment
3164 views
Crumbly Apple Pie with Meringue

Crumbly Apple Pie with Meringue

This is very crumbly pie and interesting. Apple layer is in the bottom, than goes batter, and meringue on top. So you need spoon to serve and eat it.

Mary Kulagina
27 days ago
Intermediate
1 vote
152 views
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