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Heritage Day Apple Pie Recipe

Name: Heritage Day Apple Pie
Ingredients: 1 c. sugar; 2 tbsp. flour; 1 egg; Squirt of lemon juice; Prebaked 9" pie shell; Dash of cinnamon; 1 c. lowfat sour cream; 1 teaspoon vanilla; 3 c. sliced & peeled tart baking apples

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.87 view details

1 c. sugar
2 tbsp. flour
1 egg
Squirt of lemon juice
Prebaked 9" pie shell
Dash of cinnamon
1 c. lowfat sour cream
1 teaspoon vanilla
3 c. sliced & peeled tart baking apples

Directions

Mix together sugar, flour and cinnamon. Add in lowfat sour cream, egg, vanilla and lemon juice. Fold apples into mix. Pour into 9" prebaked pie shell. Combine nuts and brown sugar topping. Top pie with mix. Bake at 350 degrees for 55 to 65 min till golden.

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Amount Per Serving	%DV
Serving Size 187g
Recipe makes 4 servings
Calories 368
Calories from Fat 111	30%
Total Fat 12.56g	16%
Saturated Fat 6.98g	28%
Trans Fat 0.0g
Cholesterol 76mg	25%
Sodium 62mg	3%
Potassium 160mg	5%
Total Carbs 63.08g	17%
Dietary Fiber 1.0g	3%
Sugars 58.62g	39%
Protein 3.16g	5%

Heritage Day Apple Pie Recipe

Ingredients