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Green Onion Bacon Quiche Recipe

Name: Green Onion Bacon Quiche
Ingredients: 6 slices bacon; 1/4 c. green onion, sliced; Pastry for 1 (8 inch) pie crust; 1 c. Swiss cheese, shredded; 3 Large eggs, beaten; 1 c. lowfat milk; 1/2 teaspoon dry mustard; Dash of grnd nutmeg

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.62 view details

6 slices bacon
1/4 c. green onion, sliced
Pastry for 1 (8 inch) pie crust
1 c. Swiss cheese, shredded
3 Large eggs, beaten
1 c. lowfat milk
1/2 teaspoon dry mustard
Dash of grnd nutmeg

Directions

Cook bacon till crisp; drain, reserving 1 Tbsp. drippings. Crumble bacon. Cook onions in drippings till tender. Roll out pastry. Line 8 inch pie plate with pastry (don't prick); flute edges. Bake at 325 degrees for 10 min. Layer cheese over bottom of pastry; add in bacon. Combine Large eggs, lowfat milk, seasonings and 1/4 tsp. salt. Pour over cheese. Bake at 325 degrees till set, 45 to 50 min. Let stand 10 min before serving.

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Amount Per Serving	%DV
Serving Size 125g
Recipe makes 6 servings
Calories 285
Calories from Fat 204	72%
Total Fat 22.74g	28%
Saturated Fat 9.02g	36%
Trans Fat 0.0g
Cholesterol 151mg	50%
Sodium 372mg	16%
Potassium 194mg	6%
Total Carbs 5.88g	2%
Dietary Fiber 0.2g	1%
Sugars 2.73g	2%
Protein 13.87g	22%

Green Onion Bacon Quiche Recipe

Ingredients