Polish recipes
All recipes » Polish
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Polish Sausage and Sauerkraut in sauceIf your not lucky enough to be able to find fresh Polish sausage this can be made with just smoked kielbasa.… |
Therese
Jan 2013 Intermediate |
2 votes
21975 views
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Spinach & Artichoke Pierogi (Polish Dumplings)I use my Aunt Pearl's Dough recipe and I decided to make a filling different from the norm (Potato & Cheese or… |
ChaCha Can Cook
Oct 2011 Intermediate |
1 vote
7226 views
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Polish Sweet BreadThis bread is a Easter tradition that has been in our family for as long as I can remember. My children were also taught how to make this bread so… |
Therese
Feb 2013 Intermediate |
1 vote
8561 views
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Grandma Lipschitz's Chopped Herring SaladMy grandmother taught my wife how to make this old fashioned eastern European classic. Serve it as a salad on a… |
Bert Sackman
Sep 2009 Advanced |
1 vote
18764 views
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Golumpkis (Polish stuffed cabbage rolls)Try something a little different: Have a Polish food festive dinner party! |
Debi Shawcross
Mar 2010 Professional |
3 votes
21158 views
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Stuffed Cabbage ( Golabki)A Polish dish consisting of ground meat and rice mixture wrapped in boiled cabbage leaves and then topped with a tomato sauce and baked in the oven |
Therese
Mar 2013 Intermediate |
4 votes
10748 views
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Polish Pork Bone SoupThis recipe was given to me by my mother and it is a definite keeper |
Therese
Mar 2013 Intermediate |
1 vote
5495 views
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Grandma Eligia Vogel's Chili Sauce (for canning)This is my Grandmother's Chili Sauce recipe that was published in the Detroit News years ago. Enjoy! |
ChaCha Can Cook
Aug 2012 Intermediate |
3 votes
7696 views
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Cocoa-Lemon Hard CookiesThose cookies are really easy and quick to make and can be made with ingredients that are in everybody's kitchen. |
Little Housewife
Nov 2011 Intermediate |
2 votes
3580 views
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Plum CakeBored with regular cakes!!! Try this with fully loaded Nuts & Dry Fruits... |
Surabhi Nayak
Jun 2012 Intermediate |
1 vote
2222 views
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Potato and Cheese PierogiPierogi are dumplings of unleavened dough filled with fillings such as potato and cheese, fruit fillings, farmers cheese and chive or sauerkraut and… |
Therese
Mar 2013 Intermediate |
2 votes
4588 views
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"Eat your play-dough" butter cookiesGorgeous cookies based on butter make great fun for kids. Shape them, roll them, add to them ... bake them and… |
Little Housewife
Nov 2011 Intermediate |
1 vote
3329 views
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Czerwony Barszcz – Red Beet SoupThis is a family recipe with many layers of flavor and texture—a surprise with every bite! |
Alicja Lombard
Jan 2010 Intermediate |
1 vote
7119 views
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PoticaNOTES : To prepare in one day: In step 4, let rise in warm place until dough is almost doubled, about 2 hours; omit refrigeration.… |
Bob Towlson
Feb 2011 Advanced |
1 vote
4007 views
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Beet RelishAn accompaniment served along with hot or cold ham on Easter. |
Therese
Mar 2013 Intermediate |
1 vote
2942 views
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