Recipes

Pescetarian

Salmon with Indian Spices, poached in oil I love salmon and am always looking for creative ways to make it. This is the first time I've tried it with Indian spices and poached in oil (adapted…	John Spottiswood 13 days ago Advanced	12 votes 7 reviews 2 comments 84 views
Mahi Mahi with Pineapple Simple recipe with lots of…	erin de martini Jun 2008 Beginner	3 votes 1 review 7748 views
Grilled Whole Fish Adobado This is a delicious fish that is one of the most famous dishes of the Jalisco state in Mexico. We've eaten this a few times in restaurants near…	John Spottiswood May 2008 Advanced	2 votes 6475 views
Roasted Halibut or Sea Bass with Balsamic Garlic glaze This recipe got rave reviews in a cookbook I love. However, it wasn't as boldly flavored as I would like. If you're looking for a simple, elegant…	Nancy Miyasaki Aug 2008 Intermediate	4 votes 3 reviews 4246 views
Simple pan fried trout We use this recipe for both pan fried trout and Kokanee salmon. We recently caught some Kokanee up at Lake Tahoe and made this dish. It is super…	John Spottiswood Aug 2009 Advanced	2 votes 1 review 564 views
Tilapia a la Veracruzana A tasty fish preparation that even the most reluctant fish-eaters will enjoy!…	Corey Oct 2009 Advanced	1 vote 1154 views
Pan-fried Soft Shell Crab with "Italian" Coleslaw One of the things I miss most about Italy is the wonderful Mediterranean seafood. But there is at least one area where North America may best the old…	Frank Fariello 28 days ago Advanced	2 votes 1 review 21 views
Fish Stew with Chipotle Aioli This fish stew is boldly flavored with the staples of great california/italian cooking: garlic, tomatoes, fennel, anchovies, and red wine. We've…	Nancy Miyasaki Dec 2008 Intermediate	2 votes 1 review 1941 views
Grilled Catfish with Red Rice and Lemon Butter This is a truly delicious meal. Our kids loved it as much as we did. We made a version of the fish with Lemon pepper because we thought the Creole…	Nancy Miyasaki Jun 2009 Intermediate	2 votes 1 review 600 views
Shrimp Tacos This light and healthy dinner is easy and quick to make, even midweek! Top the lemon garlic shrimp with whatever you like. I often use shredded…	The Enthusiastic Eater 4 days ago Intermediate	1 vote 7 views