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African recipes

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All recipes » African

Schnecken The only way I can describe this cake is that it is like Chelsea Buns joined together.	Doris Samson Sep 2009 Intermediate	1 vote 6239 views
Oriental Kebab Oriental Kebab	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 1 comment 8295 views
.lamb.. haruf .lamb.. haruf	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Aug 2010 Professional	2 votes 1 review 1 comment 7222 views

Moroccan Split Pea Soup This is a delicious and beautiful recipe I adapted from one in Paula Wolfert's beautiful book "the food of morocco". The split pea soup has…	John Spottiswood Oct 2012 Advanced	3 votes 1 review 2 comments 7226 views
Moroccan Poached Pears with Prunes Poached pears are always an elegant dessert, but this super simple recipe is simply the best! This easy…	Amos Miller Feb 2013 Professional	2 votes 1 review 7230 views
FELAFEL SANDWICH (Middle Eastern Fritters) This is one of my favorite "street foods" in the Middle East. It is originated in Egypt as a snack. Here is my…	MARIA LOURDES V. LIPARDO-AYUB Dec 2010 Advanced	1 vote 1 review 2 comments 5017 views
Lamb shanks roasted in port and red wine A great Soul Food for a cold Winters night Enjoys with a good full bodied red wine	Peter Brown Jul 2013 Intermediate	1 vote 3561 views
Moroccan Fish Stew Recipe We often serve a hearty fish soup or stew on Christmas Eve, prior to our traditional roast for Christmas Dinner. Normally, it's Cioppino or Clam…	John Spottiswood Dec 2012 Advanced	5 votes 1 review 2 comments 8063 views
basbousa delicious egyptian dessert	nani ahmad May 2009 Intermediate	4 votes 10305 views
Chocolate Mousse Cake Making a proper Chocolate Mousse Cake requires skill, patience and lots of time, right? Wrong!!! Let me explain! To make a proper Chocolate Mousse…	Nina Timm Mar 2010 Advanced	2 votes 16833 views
Spinach Stir-fry Spinach is beautifully delicious on rice if prepared properly. It's healthy and goes well with rice. Remember, Proteins are essential! :-)	Kike Nkana May 2010 Intermediate	1 vote 4778 views
Shish Taouk Shish Taouk	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Aug 2010 Professional	1 vote 4897 views
Dumpling and Lamb Stew I found this recipe from Thuli of MGANSI STYLE CUSINE and have passed it on as it was presented : Peter "Whether it’s prepared in winter or…	Peter Brown Mar 2011 Intermediate	1 vote 4097 views
Basic Baked custard A tasty, simple and inexpensive dessert that can be made with a wide range of flavours and served with many different additions. Some of the…	Peter Brown Oct 2012 Intermediate	1 vote 2977 views
moroccan chicken kabob tapas These kabobs are of Moroccan origin and are referred to as Pinchos in tapas lore. If you are not a huge fan of peanuts or onions, try this recipe.…	John Spottiswood Feb 2008 Advanced	3 votes 1 review 12440 views