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Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp Apples This recipe takes me back to my Maryland Thanksgiving memories. Growing up on the Chesapeake, oysters were a big part of our celebration. This ...	Julie Hagel Oct 2008 Intermediate	64 votes 21 reviews 3 comments 5077 views
My favorite Stuffing without Meat This is a wonderful stuffing recipe that is adapted from one by James Beard. It is truly delicious! You could reduce on the butter and oil, but ...	John Spottiswood Nov 2008 Advanced	4 votes 2 reviews 2 comments 1991 views
Simple Cornbread Dressing with Sage This is a simple cornbread dressing that is lightly but perfectly flavored.	Nancy Miyasaki 9 days ago Intermediate	1 vote 64 views
Louisiana Cornbread Stuffing This is a pretty spicy stuffing for those looking to add a little kick to their Thanksgiving dinner. It is delicious. I would recommend trying ...	John Spottiswood 9 days ago Advanced	2 votes 94 views
Pilgrim Stuffing A new take on an old classic -- combining traditional New England food staples -- cranberries and bay scallops -- both ready for harvest at ...	Julie Molloy Oct 2008 Intermediate	1 vote 1883 views
Fantastic Crock Pot Stuffing Let's face it - there is NEVER enough stuffing! This method of preparation makes moist flavorful stuffing that is just as good as what comes out ...	tina Lang Oct 2008 Intermediate	1 vote 2051 views
Apple, Sausage, Walnut Stuffing Coming from an Italian family we are very much into spices. So I combined spices I liked along with other favorite foods - bread, apples, cheese, ...	Pamela R. Hewitt Oct 2008 Intermediate	1 vote 1697 views
Gratin of Spinach and Roquefort Bubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a ...	Crissy Gershey Oct 2008 Professional	3 votes 2491 views