Malaysian new year side dishes recipes
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Mustard Greens (Sawi) & Potato Stir FriedLeafy veg and potatoes with dhal and spices. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
3148 views
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Pada Salt Fish Pickleso so good for its salty, spicy and zesty flavors. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
4211 views
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Sambal Belacan Bawang Merah (Shrimp Paste Shallots Chili Dipping Sauce)Shallots yields its natural sweetness in the sambal and is a condiment… |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
7675 views
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Four Angled Beans And Tempeh Stir FriedA healthy side dish for rice. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
6412 views
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Bean Sprout OmeletteMini omelets made with eggs, bean sprouts, salad leaves, onions and red chillies. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
3039 views
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Kacang Buncis Goreng Belacan (French Beans With Shrimp Paste)a typical Malaysian style; an amalgamation of chillies, belacan and fried ikan bilis/anchovies. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
4381 views
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Sambal Tempeh Ikan Bilis Masin (Fermented Soybean And Salted Anchovies In Chili Gravy)This spicy, salty and tangy dish is a true essence of a typical Malaysian… |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
2993 views
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Crispy Fried Okra (Bendi)Okra sliced into thin stripes, dipped in a batter made with coconut milk and egg yolk and fried for that nice crispy-crunchy munch and punch. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2923 views
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Fried Lotus Root With Spring OnionMild salty and aromatic crispy chips. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2898 views
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Rosemary Potato And Egg Saladsimple magic dish with irresistible flavors |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
2677 views
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Bean Sprouts And Salted Fish Stir-FriedSimple and no-nonsense dish, simply good with just a plate of rice. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
2772 views
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Orange Curry Leaves ChickenThe flavors are very interesting, the sweet sour burst of orange juice, perfumed with curry leaves and the little dainty spicy tone. |
Navaneetham Krishnan
Sep 2013 Intermediate |
1 vote
2202 views
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Stir-Fried Sweet Potato Leaves In ChilliCooked with dried shrimps, chillies and belacan/shrimp paste, simply fabulous with rice alone. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2091 views
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Spicy Tuna With PotatoesIt's an anytime trick in the kitchen; savory with fragrant textures playing on the tongue. |
Navaneetham Krishnan
Nov 2013 Intermediate |
1 vote
3413 views
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Lemongrass anchovies in chili gravyFried anchovies, red chilies, large onion, lemongrass and bouncy long beans |
Navaneetham Krishnan
Feb 2014 Intermediate |
1 vote
2057 views
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