Breakfast & brunch

NUTELLA AND BANANA CREPES Making a crepe is not as intimating as one would think. You can make these crepes for breakfast or as a snack. You can stuff the crepes with ...	Linda Tay Esposito Jul 2008 Professional	1 vote 11415 views
French Toast For a delicate summer desert - fresh, light and full of flavor – try this twist on an old favorite. The Sake Sabayon is a wonderful surprise on ...	Jason Weaver Aug 2008 Professional	1 vote 5634 views
Miner's Mush My French Canadian grandma used to make this for my dad and all his siblings. It has become a Jordan family staple. I like it with the anise, ...	Lyndsey Jan 2008 Beginner	4 votes 2 reviews 3 comments 3386 views
Sweet Apple Crepes	Kelsey Martin Jul 2008 Intermediate	1 vote 3481 views
Spinich and bacon quiche	hollyfri May 2008 Intermediate	1 vote 2590 views
Breton Sweet Crêpes These crepes are authentic and remind me so much of time in La Bretagne (Brittany). They are so good that I never want to put anything on them. ...	Sherwin Faden Aug 2009 Intermediate	1 vote 152 views