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Chicken Baked In Russian Sauce Recipe

by CookEatShare Cookbook
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Servings: 12

Ingredients

Cost per serving $0.45 view details
  • 1 chicken
  • 10 ounce. Russian dressing
  • 1 pkg. onion soup mix
  • 10 ounce. apricot preserves

Directions

  1. Cut up chicken in serving pcs. Cover chicken with the remaining ingredients and bake for about 1 hour or possibly longer if chicken is large, in 350 degree oven.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 12 servings
Calories 364  
Calories from Fat 196 54%
Total Fat 21.72g 27%
Saturated Fat 5.0g 20%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 366mg 15%
Potassium 258mg 7%
Total Carbs 23.16g 6%
Dietary Fiber 0.3g 1%
Sugars 14.46g 10%
Protein 19.49g 31%
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