Beer Boiled Shrimp Recipe

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0 votes | 1325 views
Servings: 4

Ingredients

Cost per serving $3.81 view details

Directions

  1. Combine beer, oil, parsley, Worcestershire sauce, garlic, salt and pepper. Add in shrimp and stir. Cover, let stand at room temperature for 1 hour. Drain, reserving marinade.
  2. Place shrimp on greased broiler rack and broil 4-5 inches from heat for 4 min. Turn and brush with marinade. Broil 2-4 min more or possibly till light pink.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 290g
Recipe makes 4 servings
Calories 355  
Calories from Fat 126 35%
Total Fat 14.17g 18%
Saturated Fat 1.52g 6%
Trans Fat 0.26g  
Cholesterol 345mg 115%
Sodium 686mg 29%
Potassium 490mg 14%
Total Carbs 4.99g 1%
Dietary Fiber 0.1g 0%
Sugars 0.59g 0%
Protein 46.34g 74%
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