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Barbara's Sweet Potato Souffle Recipe

Name: Barbara's Sweet Potato Souffle
Ingredients: 2 (40 ounce) cans sweet potatoes; 2 large eggs (whole) beat well before adding; 1 stick butter, softened; 3/4 c. brown sugar; 1/2 c. orange juice; 1/4 c. sherry; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1/2 teaspoon salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.30 view details

2 (40 ounce) cans sweet potatoes
2 large eggs (whole) beat well before adding
1 stick butter, softened
3/4 c. brown sugar
1/2 c. orange juice
1/4 c. sherry
1 teaspoon cinnamon
1 teaspoon nutmeg
1/2 teaspoon salt

Directions

Mash sweet potatoes in large mixing bowl. Add in butter and stir. Add in orange juice - stir. Add in sherry - stir. Add in large eggs - stir. Add in cinnamon, nutmeg and salt plus brown sugar and mix well.Grease 4 qt pyrex bowl with butter and spoon in mix. Cover and chill overnight. Place large marshmallows over top of mix. Cook uncovered at 350 for 15-25 min or possibly till marshmallows brown.

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Amount Per Serving	%DV
Serving Size 259g
Recipe makes 12 servings
Calories 341
Calories from Fat 81	24%
Total Fat 9.28g	12%
Saturated Fat 5.52g	22%
Trans Fat 0.0g
Cholesterol 55mg	18%
Sodium 280mg	12%
Potassium 721mg	21%
Total Carbs 60.36g	16%
Dietary Fiber 4.0g	13%
Sugars 25.29g	17%
Protein 4.73g	8%

Barbara's Sweet Potato Souffle Recipe

Ingredients