Apple Oatmeal Crunch Recipe

Name: Apple Oatmeal Crunch
Ingredients: 4 c. Sliced Cooking Apples; 3/4 c. Sugar; 2 Tbsp. Flour; 1/2 c. Packed Brown Sugar; 1/2 c. Flour; 1/2 c. Butter or possibly Margarine; 2/3 c. Rolled Oats; 1 Tbsp. Cinnamon Whipped Cream

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.66 view details

4 c. Sliced Cooking Apples
3/4 c. Sugar
2 Tbsp. Flour
1/2 c. Packed Brown Sugar
1/2 c. Flour
1/2 c. Butter or possibly Margarine
2/3 c. Rolled Oats
1 Tbsp. Cinnamon Whipped Cream

Directions

Put apples, sugar, and 2 Tbsp. flour in a 9-inch buttered baking dish. Mix brown sugar and 1/2 c. flour; then cut in flour. Add in the oats and cinnamon. Put this over the apples and bake for 1 hour at 300F degrees. Serve hot with whipped cream.

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Amount Per Serving	%DV
Serving Size 160g
Recipe makes 6 servings
Calories 426
Calories from Fat 142	33%
Total Fat 16.21g	20%
Saturated Fat 9.87g	39%
Trans Fat 0.0g
Cholesterol 41mg	14%
Sodium 116mg	5%
Potassium 162mg	5%
Total Carbs 70.49g	19%
Dietary Fiber 3.8g	13%
Sugars 50.72g	34%
Protein 2.97g	5%

Apple Oatmeal Crunch Recipe

Ingredients