All recipes » Lunch » European
Simple Spicy PastaPasta is cooked in water and served with a sauce. All in all, pasta is one of the most famous, most eaten and certainly the most loved dishes in the… |
Nazzareno Casha
Feb 2024 Professional |
1 vote | ||
The Ultimate "Italian" Sub SandwichTruly a tasty, filling lunch option! |
"Cheffie Cooks"
May 2016 Advanced |
1 vote
1463 views
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Healthy Baked Roasted EggplantA delicious eggplant that's healthy and delicious take a look at this simple recipe |
Claudia lamascolo
Jun 2014 Professional |
2 votes
4436 views
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Grilled Roasted Peppers How tooHere is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions. |
Claudia lamascolo
May 2013 Professional |
1 vote
5912 views
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The meat in the pot.The original recipe for the meat! |
treder27
Apr 2013 Beginner |
1 vote
2024 views
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Green borsch.In the spring you can indulge yourself and cooke green soup! |
treder27
Apr 2013 Beginner |
1 vote
2339 views
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Chicken soupCooking. ng chicken soup, long ago beaten topic, and not for anyone not difficult. But we offer a different approach, so called recipe so unusual.… |
treder27
Apr 2013 Beginner |
1 vote
2552 views
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Mediterranean spinach souffle' in filo pastrySouffle' can be savoury or sweet and its consistency should be fluffy and soft. You can make your… |
Alida
May 2012 Intermediate |
1 vote
2550 views
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Guineafowl Ravioli with Porcini MushroomsFlavorful Ravioli Recipe |
Fabio Bongianni
Sep 2010 Professional |
2 votes
3626 views
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Calabria and Eggplant Parmesanhttp://fabiolouscookingday.blogspot.com/2010/07/reggio-calabria-and-eggplant-parmesan.html |
Fabio Bongianni
Jul 2010 Professional |
1 vote
2788 views
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