United States Chef
Recipes rated by Mary Shaldibina (Page 3)
|
Shredded Brussel SproutsIf you've never had shredded brussel sprouts before, you're in for a treat! These are really tasty. They have less of the bitter taste you get… |
Oct 2009
Intermediate |
4 votes
9638 views
|
|
Rich Chocolate BrowniesThese brownies have chocolate chips and melted chocolate in the batter, making them doubly delicious. It's a crowd-pleasing treat I can always count… |
Oct 2009
Intermediate |
12 votes
17629 views
|
|
Persimmon JamThis is an easy recipe, and you can store it in a glass container and keep it in your fridge! |
Jul 2008
Beginner |
3 votes
64604 views
|
|
Lamb Cake for EasterThis lamb cake has many happy memories for my family and me. Each Easter, my husband's Grandma would make this cake, and predictably, each Easter… |
Dec 2009
Intermediate |
3 votes
1719 views
|
|
GumboThis is my “Polish” variation on Gumbo. |
Jan 2010
Intermediate |
6 votes
15382 views
|
|
Easy Corn Bread
|
Oct 2009
Advanced |
2 votes
1095 views
|
|
Daring Bakers: Cannoli (Not published)Daring Bakers: CannoliI think I got more excited about this challenge than any others I've done so far with the Daring Bakers! The macarons were… |
Dec 2009
Intermediate |
2 votes
497 views
|
|
Banana Cake BreadEasy and tasty recipe |
Feb 2008
Intermediate |
4 votes
17100 views
|
|
Curried Pumpkin Soup
|
Oct 2009
Advanced |
1 vote
1399 views
|
|
Pumpkin Pie FudgeIf you love pumpkin pie, you will love Pumpkin Pie Fudge! Sweet, rich and delicious. A nice treat for the holidays. You can use any kind of nuts -… |
Dec 2008
Intermediate |
5 votes
9128 views
|
