Main dish recipes with 600 or more calories

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Tuscan shrimp marinara with chickpea pasta

Tuscan shrimp marinara with chickpea pasta

This is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends…

John Spottiswood
Jun 2009
Advanced
3 votes
24802 views
Honey Roasted Chicken

Honey Roasted Chicken

A recipe from old magazine that turned out fabulous.

Christine
Sep 2012
Beginner
2 votes
5626 views
The Stinking Rose ® 40 Clove Garlic Chicken

The Stinking Rose ® 40 Clove Garlic Chicken

You heard it right. 40 cloves! But don’t let that number scare you, because they add just the right amount of…

Andrea Froncillo
Jun 2008
Professional
8 votes
25052 views
Braised Mui Choy With Roasted Pork Belly

Braised Mui Choy With Roasted Pork Belly

Cooking Princess
Feb 2011
Advanced
1 vote
4264 views
Inihaw na Tuna Belly

Inihaw na Tuna Belly

I enjoy grilled seafood. This is one of many!

ShaleeDP
Sep 2014
Intermediate
1 vote
11906 views
Three bean hot dish

Three bean hot dish

Harlan
Jun 2013
Advanced
2 votes
5767 views
Green Curry Chicken Over Rice Noodles

Green Curry Chicken Over Rice Noodles

This is nice dish for those who don't want overly spicy curry. I like lots of heat but my wife doesn't. This…

Bob Vincent
Nov 2013
Intermediate
2 votes
6475 views
Braised Halibut with Tomato, Capers and Olives

Braised Halibut with Tomato, Capers and Olives

This is a Mediterranean seafood dish, which is impressive to serve and very low fat.

Janet Ciel
Jul 2008
Professional
3 votes
12512 views
Escabeche Lapu-Lapu

Escabeche Lapu-Lapu

Sweet and sour fish recipe that you can serve anyone who loves fish. This has a balance of sourly-sweet tang that mixes wonderfully in your mouth.

ShaleeDP
Jan 2013
Intermediate
1 vote
3982 views
VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPS

VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPS

Back in 1993, Patricia Wells' recipe for Penne with Vodka and Spicy…

Cecelia Heer
Sep 2014
Advanced
1 vote
7430 views
Barbecued Burnt Ends, Kansas City Style

Barbecued Burnt Ends, Kansas City Style

Burnt ends are flavorful pieces of meat cut from the point half of a smoked brisket. It was love at first bite,…

Foodiewife
Apr 2017
Advanced
2 votes
4467 views
Bernese rosti

Bernese rosti

Brett Ede
Jul 2010
Professional
1 vote
3960 views
Basic Beef Tapa

Basic Beef Tapa

Homemade style of beef tapa for the family.

ShaleeDP
Jul 2014
Intermediate
1 vote
9681 views
Stuffed Eggplant Caponata

Stuffed Eggplant Caponata

A Wonderful Meatless Dinner Alternative!

Laurie Alves
Aug 2011
Advanced
2 votes
3763 views
Cajun Chicken Linguine Alfredo

Cajun Chicken Linguine Alfredo

A bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to…

Skinny Kitchen with Nancy Fox
Oct 2011
Professional
1 vote
4606 views