Search Results for 'Moqueca of fish'
showing 1 - 20 of 1000
Thai Style Steamed Fishleaves - tear into pieces, , 1 tbsp of fish sauce, , 3-4 calamansi lime/limau kasturi, , 4 |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
4600 views
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Steam Tofu With Fishingredient: Fish, ingredients: Ingredients:, 1 block soft tofu, Few slices of fish fillet |
Cindy
Sep 2011 Intermediate |
4 votes
20762 views
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Brazil: Moqueca do Frutos del Mar (Seafood Stew)Brazil: Moqueca do Frutos del Mar (Seafood Stew), ingredients: Ingredients, ½ c. of fish |
Danielle Pallaske
Feb 2010 Advanced |
1 vote
3745 views
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Steamed Fish with Black Bean SauceThe amounts below are appropriate for 1 pound of fish, scale up if you prepare more, 1/2 |
Nancy Miyasaki
Jan 2010 Intermediate |
5 votes
9909 views
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Grilled Garlic Fishground black pepper to taste, 4-5 fillets of fish (Tilapia, Red Snapper, Catfish, Salmon |
Nancy Miyasaki
Jun 2011 Intermediate |
4 votes
5940 views
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Broiled Flounder AmandineAmandine, main ingredient: Fish, ingredients: 1 or 2 fillets of fish per person depending |
B Innes
Nov 2014 Professional |
2 votes
4007 views
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Prawn Mee Udanginto 2), , 1 piece of fish cake (sliced), , 3-4 stalks of kangkung (water spinach), cook |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
1899 views
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Baked Black Peppered Fish with Buttered Onions4 medium slices of fish, (fillet fish I think is best), dash of salt, dash of white ground |
Marelie
Mar 2011 Intermediate |
1 vote
5172 views
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KWELERA SPICED FISHAND RELATIVE TO THE AMOUNT OF FISH, AS A GUIDE FOR 500 G FISH FILLETS, 1 INCH SQ GINGER |
Peter Brown
Oct 2012 Intermediate |
1 vote
2365 views
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Malaysian Style Fish Curryof Fish Curry powder mixed with some water, 1/2 cup of thick coconut milk, 1/2 cup of |
Padma Priya Manikam
Feb 2011 Intermediate |
1 vote
2380 views
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17 Bean Barley Soup Flavored with Smoked Ham Hocks and Spicessauce, 2-½ Tablespoons -3 Tablespoons of fish sauce (Note: Fish sauce is available in most |
Vivien
Jan 2013 Intermediate |
1 vote
3905 views
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Bengali Mustard Fish CurryBengali Mustard Fish Curry, main ingredient: Fish, ingredients: Item 1:, 10 pieces of fish |
Padma Priya Manikam
Jan 2011 Intermediate |
1 vote
2885 views
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Fish and shellfish soupand one large monkfish bone (any combination of fish bones is good, but the monkfish is |
Guest of winter
Feb 2010 Intermediate |
2 votes
2044 views
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CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 )Sauce, 1 tsp Minced Ginger, Pinch of Salt, Dash of Fish Sauce, cook method: Stir fry |
Blackswan
Jan 2017 Advanced |
1 vote
4036 views
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Funky Fish TacosFunky Fish Tacos, main ingredient: Fish, ingredients: 1 lb Red Snapper or any type of fish |
Lydia M. Perez
May 2010 Intermediate |
1 vote
4292 views
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Monastery tuna tartpowder, 1/2 cup Tamato sauce, Sprinkling of fish spice and coarse black pepper, 1tsp dried |
Judy fraschia
Apr 2013 Intermediate |
1 vote
1571 views
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Base Fish Stockheads, fish heads, fish bones, fish tails, crawfish heads, small chunks of fish meat |
Mike
Aug 2013 Intermediate |
1 vote
2246 views
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roasted plaintain and fish (bolee)fish (bolee), main ingredient: Fish, ingredients: 1 big plaintain,, 1 medium size of fish |
nene
Nov 2010 Beginner |
1 vote
1819 views
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CNYEats A Taste of Utica Fat Free Garlic Wine Marinadeserve. Marinated Cod Fish Nuggets: 1 lb of fish will serve 2 1 lb Fresh Cod Fish, cut into |
Joanne
Feb 2010 Intermediate |
2 votes
1796 views
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Sweet & Sour Fish Fillet200g of fish (cut into bite-size pieces) 3 tablespoons of ketchup 2 teaspoons of sugar |
Da Housewife
Dec 2009 Intermediate |
2 votes
800 views
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