White Bean Bisque Recipe

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1 vote | 1697 views

Good hearty soup, nice on a winters evening!

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Servings: 8
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Ingredients

Cost per serving $1.69 view details

Directions

  1. In a 5 quart dutch oven, saute the onions in butter until tender.
  2. Add garlic and ham, cook for 3 minutes.
  3. Add all remaining ingredients and bring to a boil.
  4. Remove bay leaf before serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 391g
Recipe makes 8 servings
Calories 347  
Calories from Fat 123 35%
Total Fat 13.98g 17%
Saturated Fat 7.18g 29%
Trans Fat 0.0g  
Cholesterol 51mg 17%
Sodium 1279mg 53%
Potassium 725mg 21%
Total Carbs 42.53g 11%
Dietary Fiber 9.4g 31%
Sugars 9.25g 6%
Protein 16.06g 26%
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