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Very Special Pumpkin Pie Recipe

Name: Very Special Pumpkin Pie
Ingredients: 1 unbaked 9" pie shell; 1 c. mashed cooked pumpkin; 3 Large eggs; 1/2 c. brown sugar; 1 tbsp. flour; 1 teaspoon cinnamon; 1/2 teaspoon each salt, ginger & nutmeg; 1 1/2 c. warm lowfat milk

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.03 view details

1 unbaked 9" pie shell
1 c. mashed cooked pumpkin
3 Large eggs
1/2 c. brown sugar
1 tbsp. flour
1 teaspoon cinnamon
1/2 teaspoon each salt, ginger & nutmeg
1 1/2 c. warm lowfat milk

Directions

Prepare pie shell with high fluted edge. Combine all ingredients, except 1 egg white, in mixing bowl. Beat remaining egg white till soft mounds form. Fold into pumpkin mix. Pour into unbaked pie shell. Bake at 450 degrees for 10 min, then at 350 degrees for 20-25 min, or possibly till a knife inserted halfway between edge and center comes out clean.

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Amount Per Serving	%DV
Serving Size 360g
Recipe makes 2 servings
Calories 430
Calories from Fat 92	21%
Total Fat 10.35g	13%
Saturated Fat 4.49g	18%
Trans Fat 0.0g
Cholesterol 322mg	107%
Sodium 781mg	33%
Potassium 597mg	17%
Total Carbs 70.4g	19%
Dietary Fiber 1.0g	3%
Sugars 64.05g	43%
Protein 16.4g	26%

Very Special Pumpkin Pie Recipe

Ingredients