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Add a photoServings: 6
Ingredients
- 1/2 c. butter
- 1/4 c. chocolate chips
- 1/4 c. butterscotch chips
- 1 egg, beaten
- 1/2 c. sugar
- 1 teaspoon vanilla
- 12 Oreo cookies
Directions
- Crumb Oreos. Fill an 8x8 inch pan, saving out 1/4 c. crumbs. Heat butter and chips together. Add in beaten egg and sugar. Bring to boil. Boil 1 minute, stirring constantly. Add in vanilla. Pour over crumbs. Sprinkle with remaining crumbs. Chill. May freeze.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 60g | |
| Recipe makes 6 servings | |
| Calories 299 | |
| Calories from Fat 185 | 62% |
| Total Fat 20.89g | 26% |
| Saturated Fat 12.04g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 183mg | 8% |
| Potassium 51mg | 1% |
| Total Carbs 26.75g | 7% |
| Dietary Fiber 0.3g | 1% |
| Sugars 24.02g | 16% |
| Protein 2.15g | 3% |
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