click to rate
0 votes | 1148 views
Servings: 12

Ingredients

Cost per serving $0.55 view details

Directions

  1. Heat oil in a frying pan and fry garlic, add in meat and fry for 5 min. Pour Large eggs into center of pan. Stir till beginning to set then add in rice and stir well. Sprinkle fish sauce over and mix well. Add in onions and stir them through. Remove from heat.

Toolbox

Add the recipe to which day?
« Today - Jun 13 »
Today - Jun 13
June 14 - 20
June 21 - 27
Jun 28 - Jul 04
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 12 servings
Calories 301  
Calories from Fat 54 18%
Total Fat 6.1g 8%
Saturated Fat 1.12g 4%
Trans Fat 0.09g  
Cholesterol 57mg 19%
Sodium 374mg 16%
Potassium 180mg 5%
Total Carbs 49.71g 13%
Dietary Fiber 0.8g 3%
Sugars 0.35g 0%
Protein 10.06g 16%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment