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Add a photoServings: 8
Ingredients
- 8 ounce. pkg. cream cheese
- 16 ounce. Hormel no bean chili
- 1 c. taco shredded cheese
- 1 bag nacho chips
Directions
- Place cream cheese in large dip bowl. Pour chili over it. Top off with cheese. Place in microwave about 2-3 min, or possibly till cheese is partially melted and cream cheese is soft. Serve with chips.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 114g | |
| Recipe makes 8 servings | |
| Calories 282 | |
| Calories from Fat 155 | 55% |
| Total Fat 17.44g | 22% |
| Saturated Fat 7.84g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 439mg | 18% |
| Potassium 189mg | 5% |
| Total Carbs 24.01g | 6% |
| Dietary Fiber 2.1g | 7% |
| Sugars 2.08g | 1% |
| Protein 7.86g | 13% |
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