The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Sylvia Sweet Peas

Sylvia Sweet Peas Recipe

Name: Sylvia Sweet Peas
Ingredients: 2 cans sweet peas; 1 can golden brown cream of mushroom soup; 2-3 teaspoon pimientos; Onions, as desired; Water

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 952 views

0 reviews | 0 comments

Servings: 2

Ingredients

Cost per serving $1.99 view details

2 cans sweet peas
1 can golden brown cream of mushroom soup
2-3 teaspoon pimientos
Onions, as desired
Water

Directions

Fry onions. Add in sweet peas and water and cook down. Add in mushroom soup and pimientos, continue cooking a little longer.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 704g
Recipe makes 2 servings
Calories 428
Calories from Fat 109	25%
Total Fat 12.4g	16%
Saturated Fat 3.6g	14%
Trans Fat 0.0g
Cholesterol 6mg	2%
Sodium 2275mg	95%
Potassium 658mg	19%
Total Carbs 61.91g	17%
Dietary Fiber 16.8g	56%
Sugars 19.77g	13%
Protein 19.77g	32%

Sylvia Sweet Peas Recipe

Ingredients