Sticky Pecan Muffins Recipe

• For Topping:
• 3 tablespoons packed dark brown sugar
• 2 tablespoons light corn syrup
• 1 tablespoon unsalted butter
• 2/3 cup pecans, untoasted
• For Muffins:
• 1 1/4 cups pecans toasted and cooled
• 2/3 cup sugar
• 1 stick unsalted butter, softened
• 3 large eggs
• 1 teaspoon pure vanilla extract
• 1/2 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt

Directions