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Kid friendly egg free recipes

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All recipes » Egg free

Nescafe Chocolate Cake (Eggless) Moist and nice to look at dark brown hue cake.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 2333 views
Spinach and Eggplant Rigatoni with Lemon Cream Sauce Spinach and Eggplant Rigatoni is one of the simplest pasta recipes and yet so full of flavors though the…	Hina Gujral Dec 2014 Advanced	1 vote 2413 views
MALAI CHUM-CHUM CHUM CHUM is a traditional Bengali sweets which is popular in India,Pakistan and Bangladesh.It comes in a variety of colours, mainly light pink,…	Simmy Routroy Dec 2014 Intermediate	1 vote 3790 views

Maddur Vada Maddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well…	Hina Gujral Jan 2015 Advanced	1 vote 1659 views
Pineapple Kesari Baath (Pineapple Halwa) Pineapple Kesari Baath is also addressed as Pineapple Rava Kesari across Karnataka, which could be found in the…	Hina Gujral Jan 2015 Advanced	1 vote 2001 views
Rava Idli (Steamed Semolina Dumplings) Rava Idli is a soft pillowy steamed semolina dumpling seasoned with mustard seeds, curry leaves, urad dal and…	Hina Gujral Jan 2015 Advanced	1 vote 2478 views
Ragi Rotti (Finger millet flatbread) Ragi Rotti is a simple and healthy traditional flatbread of Karnataka, finger millet flour is mixed with…	Hina Gujral Jan 2015 Advanced	1 vote 2132 views
Makki aur Aloo ka Paratha Makki aur Aloo ka Paratha is an Indian flatbread made with maize flour and spicy potato dough, boiled potato is seasoned with various spices and…	Hina Gujral Jan 2015 Advanced	1 vote 1985 views
Khara Bhath (Vegetable Rava Upma) Khara Bhath ... the savory semolina porridge is the staple breakfast and teatime delicacy of Karnataka also…	Hina Gujral Feb 2015 Advanced	1 vote 1831 views
Vegetable Manchurian with Fried Rice Vegetable Manchurian with Fried Rice is one congenial Indo-Chinese comfort food, when I say Indo-Chinese it…	Hina Gujral Feb 2015 Advanced	1 vote 1958 views
Gujarati Khatta Dhokla Gujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red…	Hina Gujral Feb 2015 Advanced	1 vote 5606 views
Gobi (Cauliflower) Manchurian Gobi (Cauliflower) Manchurian another vegetarian variant of popular Indian-Chinese Chicken Manchurian, deep fried tender cauliflower florets stir…	Hina Gujral Feb 2015 Advanced	1 vote 2570 views
Potato and Red Beans Chinese Stir Fry Potato and Red Beans Chinese Stir Fry is an easy to make oriental inspired stir-fried appetizer, addition of…	Hina Gujral Mar 2015 Advanced	1 vote 2762 views
Dahi Vada Recipe Dahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices…	Hina Gujral Mar 2015 Advanced	1 vote 2297 views
Matar Ki Kachori Recipe (Peas Stuffed Fried Indian Bread) Matar Ki Kachori, the puffed and stuffed fried Indian bread, the pastry on the outside is firm, and crisp while…	Hina Gujral Mar 2015 Advanced	1 vote 2125 views