Sourdough Bread Or Biscuits Recipe

click to rate
0 votes | 841 views
Servings: 6

Ingredients

Cost per serving $0.19 view details
  • 1 c. starter
  • 1/3 c. lowfat milk
  • 1 or possibly 2 tbsp. sugar
  • 2 tbsp. melted shortening
  • 1 heaping teaspoon baking pwdr
  • 1 teaspoon salt
  • 1 egg
  • 2 1/2 c. flour to stiffen (about)

Directions

  1. Mix all liquid ingredients, then add in dry ingredients. Mix well, knead a few times in the bowl and then put in greased pan or possibly make rolls. Let rise 20 to 30 min. Bake at 425 degrees for 10 to 12 min.

Toolbox

Add the recipe to which day?
« Today - May 30 »
Today - May 30
May 31 - Jun 06
June 7 - 13
June 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 6 servings
Calories 256  
Calories from Fat 50 20%
Total Fat 5.64g 7%
Saturated Fat 1.39g 6%
Trans Fat 1.43g  
Cholesterol 32mg 11%
Sodium 615mg 26%
Potassium 86mg 2%
Total Carbs 43.63g 12%
Dietary Fiber 1.4g 5%
Sugars 4.05g 3%
Protein 6.76g 11%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment