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Add a photoServings: 12
Ingredients
- 2 1/4 c. flour
- 1 teaspoon ginger
- 1 teaspoon soda
- 1 teaspoon cinnamon
- 1/4 teaspoon cloves
- 1/4 teaspoon salt
- 3/4 c. shortening
- 1 c. sugar
- 1 egg
- 1/4 c. molasses
- 2 tbsp. sugar
Directions
- Combine flour, ginger, soda, cloves, cinnamon and salt; set aside. Beat sugar and shortening till fluffy. Add in egg and molasses; beat well. Stir dry ingredients into beaten mix. Shape into 1 1/2 inch balls. Roll in the 2 Tbsp. sugar and place on an ungreased cookie sheet, about 2 1/2 inches apart.
- Bake in a 350 degree oven about 10 min till light brown and still puffed. Don't over bake. Let stand 2 min before removing from pan. Makes 24 three inch cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 66g | |
| Recipe makes 12 servings | |
| Calories 298 | |
| Calories from Fat 119 | 40% |
| Total Fat 13.43g | 17% |
| Saturated Fat 3.13g | 13% |
| Trans Fat 4.28g | |
| Cholesterol 16mg | 5% |
| Sodium 57mg | 2% |
| Potassium 135mg | 4% |
| Total Carbs 42.15g | 11% |
| Dietary Fiber 0.8g | 3% |
| Sugars 22.75g | 15% |
| Protein 2.9g | 5% |
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