The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Refrigerator Bran Muffins

Refrigerator Bran Muffins Recipe

Name: Refrigerator Bran Muffins
Ingredients: 1 (15 ounce) box Raisin Bran; 3 c. sugar (or possibly 1 1/2 c. honey); 5 c. plain or possibly whole wheat flour; 2 teaspoon salt; 5 teaspoon baking soda; 4 large eggs, beaten; 1 c. oil; 1 quart. buttermilk; 2 teaspoon vanilla; 1 teaspoon cloves; 1 teaspoon cinnamon; 1 teaspoon nutmeg

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 802 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.67 view details

1 (15 ounce) box Raisin Bran
3 c. sugar (or possibly 1 1/2 c. honey)
5 c. plain or possibly whole wheat flour
2 teaspoon salt
5 teaspoon baking soda
4 large eggs, beaten
1 c. oil
1 quart. buttermilk
2 teaspoon vanilla
1 teaspoon cloves
1 teaspoon cinnamon
1 teaspoon nutmeg

Directions

Mix dry ingredients. Add in wet ingredients and mix well. (You can store in refrigerator up to 5 weeks if not used.)Bake in muffin tins at 400 degrees for 15 min. Great for breakfast or possibly lunches.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 258g
Recipe makes 12 servings
Calories 716
Calories from Fat 195	27%
Total Fat 22.09g	28%
Saturated Fat 2.85g	11%
Trans Fat 0.47g
Cholesterol 73mg	24%
Sodium 1177mg	49%
Potassium 406mg	12%
Total Carbs 121.2g	32%
Dietary Fiber 4.8g	16%
Sugars 66.48g	44%
Protein 12.1g	19%

Refrigerator Bran Muffins Recipe

Ingredients