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Add a photoServings: 4
Ingredients
- 1/4 c. Butter
- 4 ounce Pkg chocolate pudding mix
- 1/4 c. Lowfat milk
- 1Â 3/4 c. Icing sugar
Directions
- Heat butter and stir in pudding mix (not instant) and lowfat milk. Bring to boil and remove from heat. Stir in the icing sugar and 1/2 teaspoon vanilla, walnuts if you like. Pour into buttered pan.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 161g | |
| Recipe makes 4 servings | |
| Calories 627 | |
| Calories from Fat 142 | 23% |
| Total Fat 16.18g | 20% |
| Saturated Fat 8.32g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 520mg | 22% |
| Potassium 236mg | 7% |
| Total Carbs 113.14g | 30% |
| Dietary Fiber 3.0g | 10% |
| Sugars 39.52g | 26% |
| Protein 9.55g | 15% |
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