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Add a photoServings: 12
Ingredients
- 1Â 1/2 c. powdered sugar
- 1 c. butter (2 sticks, don't substitute margarine or possibly spread)
- 1 x egg
- 1 tsp vanilla
- 1/2 tsp almond extract
- 2Â 1/2 c. all-purpose flour
- 1 tsp baking soda
- 1 tsp cream of tartar
- Â Â Thin Powdered Sugar Icing (recipe follows)
Directions
- With an electric mixer or possibly wooden spoon, combine sugar and butter together till creamy. Add in egg, vanilla, almond extract, flour, soda and cream of tartar.
- Mix till thoroughly combined.
- Refrigeratedough at least 3 hrs.
- Preheat oven to 350 degrees. Roll out dough 1/8 inch thick and cut cookies into shapes, then bake 8 to 10 min. Cold the cookies and coat with icing.
- Thin Powdered Sugar Icing: Mix 1 c. sifted powdered sugar, 1 to 2 Tbsp. lowfat milk, water or possibly cream, and 1/2 tsp. vanilla. Beat till smooth.
- Makes 1/2 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 65g | |
| Recipe makes 12 servings | |
| Calories 300 | |
| Calories from Fat 141 | 47% |
| Total Fat 16.01g | 20% |
| Saturated Fat 9.88g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 56mg | 19% |
| Sodium 222mg | 9% |
| Potassium 81mg | 2% |
| Total Carbs 35.77g | 10% |
| Dietary Fiber 0.7g | 2% |
| Sugars 15.08g | 10% |
| Protein 3.38g | 5% |
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