Pie Filling Jello Recipe

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0 votes | 1253 views
Servings: 4

Ingredients

Cost per serving $1.81 view details
  • 3 sm. Jello, cherry (or possibly 1 lg, 1 sm.)
  • 2 c. boiling water
  • 1 reg. can crushed pineapple
  • 1 can cherry pie filling

Directions

  1. After dissolving Jello in boiling water, add in can crushed pineapple and juice and can of cherry pie filling. Use different flavors of Jello and pie filling for change.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 395g
Recipe makes 4 servings
Calories 317  
Calories from Fat 2 1%
Total Fat 0.23g 0%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 105mg 4%
Potassium 274mg 8%
Total Carbs 78.15g 21%
Dietary Fiber 1.8g 6%
Sugars 33.67g 22%
Protein 2.17g 3%
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