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Quick and Easy Recipe
No Sauce Pizza Recipe
Really flavorful and no red pizza sauce
| Prep time: 15 Minutes |
American
|
| Cook time: 20 Minutes | Servings: 8 slices |
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 18g | |
| Recipe makes 8 servings | |
| Calories 65 | |
| Calories from Fat 45 | 69% |
| Total Fat 5.15g | 6% |
| Saturated Fat 3.17g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 19mg | 6% |
| Sodium 132mg | 6% |
| Potassium 16mg | 0% |
| Total Carbs 0.31g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.29g | 0% |
| Protein 4.26g | 7% |
Ingredients Convert Measures
- 1 12 inch pizza crust or fresh pizza dough
- extra virgin olive oil
- 1 cup grated Italian fontina cheese
- 1 cup chopped arugula
- 2 oz. Prosciutto di Parma, thinly sliced
- 1 lge or 2 sm garlic cloves, minced
Directions
- Brush oil lightly over pizza crust
- Sprinkle minced garlic
- Evenly spread cheese
- Top with arugula then prosciutto
- Grill on pizza stone or bake in 350 degree oven until crust is golden brown and cheese is melted
