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No Sauce Pizza Recipe

Really flavorful and no red pizza sauce

Prep time: 15 Minutes United States American
Cook time: 20 Minutes Servings: 8 slices

Ingredients

  • 1 12 inch pizza crust or fresh pizza dough
  • extra virgin olive oil
  • 1 cup grated Italian fontina cheese
  • 1 cup chopped arugula
  • 2 oz. Prosciutto di Parma, thinly sliced
  • 1 lge or 2 sm garlic cloves, minced

Directions

  1. Brush oil lightly over pizza crust
  2. Sprinkle minced garlic
  3. Evenly spread cheese
  4. Top with arugula then prosciutto
  5. Grill on pizza stone or bake in 350 degree oven until crust is golden brown and cheese is melted

Average 4/5

1 vote

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Nutrition Facts

Amount Per Serving %DV
Serving Size 18g
Recipe makes 8 servings
Calories 65  
Calories from Fat 45 69%
Total Fat 5.15g 6%
Saturated Fat 3.17g 13%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 132mg 6%
Potassium 16mg 0%
Total Carbs 0.31g 0%
Dietary Fiber 0.0g 0%
Sugars 0.29g 0%
Protein 4.26g 7%
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