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Quick and Easy Recipe
Grilled Brie Sandwich Recipe
It isn't your mother's grilled cheese
| Prep time: 15 Minutes |
American
|
| Cook time: 8 Minutes | Servings: 8 |
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 102g | |
| Recipe makes 8 servings | |
| Calories 223 | |
| Calories from Fat 20 | 9% |
| Total Fat 2.29g | 3% |
| Saturated Fat 0.92g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 447mg | 19% |
| Potassium 136mg | 4% |
| Total Carbs 42.75g | 11% |
| Dietary Fiber 3.1g | 10% |
| Sugars 6.06g | 4% |
| Protein 8.56g | 14% |
Ingredients Convert Measures
- 1# brie, sliced
- basil flavored olive oil
- extra virgin olive oil and fresh basil leaves
- 2 firm pear, 16 slices
- 8 Slices sourdough bread
Directions
- Brush one side of each slice of bread with plain olive oil
- On other side of one slice, place 4 slices of brie
- Top with 4 pear slices and one or two basil leaves
- Sprinkle with basil oil and cover with plain side of bread
- Grill over medium high heat until cheese is melted and bread is golden brown
September 5, 2008 18:42