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Meat Loaf For Fifty Recipe

Name: Meat Loaf For Fifty
Ingredients: 3 pound grnd veal; 3 pound grnd pork; 6 pound grnd chuck; 2 med. onions, minced; 3 c. grated raw carrots; 3 tbsp. salt; 1 to 8 teaspoon pepper; 6 Large eggs; 6 c. bread crumbs; 3 c. evaporated lowfat milk; Slices of bacon

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $2.80 view details

3 pound grnd veal
3 pound grnd pork
6 pound grnd chuck
2 med. onions, minced
3 c. grated raw carrots
3 tbsp. salt
1 to 8 teaspoon pepper
6 Large eggs
6 c. bread crumbs
3 c. evaporated lowfat milk
Slices of bacon

Directions

Mix meats thoroughly. Add in onions and carrots; mix again. Add in seasonings, Large eggs, crumbs and lowfat milk. Shape into loaves and place in baking pans and lay the bacon over the top. Bake at 425 degrees for 15 min; then reduce to 350 degrees and bake an hour longer.

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Amount Per Serving	%DV
Serving Size 643g
Recipe makes 12 servings
Calories 1400
Calories from Fat 795	57%
Total Fat 88.33g	110%
Saturated Fat 34.17g	137%
Trans Fat 2.79g
Cholesterol 460mg	153%
Sodium 2587mg	108%
Potassium 1742mg	50%
Total Carbs 49.8g	13%
Dietary Fiber 3.6g	12%
Sugars 11.73g	8%
Protein 95.4g	153%

Meat Loaf For Fifty Recipe

Ingredients