Marshmallow Fruit Salad Recipe

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0 votes | 1518 views
Servings: 8

Ingredients

Cost per serving $0.54 view details

Directions

  1. Cook egg and pineapple juice, let cold. Whip whipping cream, Large eggs and pineapple juice mix. Add in marshmallows, mandarin oranges and pineapple. Chill. Best when made day ahead.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 213g
Recipe makes 8 servings
Calories 272  
Calories from Fat 204 75%
Total Fat 22.63g 28%
Saturated Fat 13.88g 56%
Trans Fat 0.0g  
Cholesterol 105mg 35%
Sodium 37mg 2%
Potassium 253mg 7%
Total Carbs 16.22g 4%
Dietary Fiber 1.6g 5%
Sugars 12.63g 8%
Protein 2.96g 5%
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