Maple Syrup Pie Recipe

• 1/2 c. Butter, melted
• 1 c. Heavy maple syrup
• 1/2 c. Brown sugar, firmly packed
• 1/8 tsp Salt
• 4 x Large eggs, lightly beaten
• 1 1/4 c. Pecan halves
• 1 x 9-inch pie shell, unbaked Sweetened whipped cream

Directions